APA (7th ed.) Citation

A. R., L. R., Faisal, M., & Muslim, A. (2026). CHARACTERISATION OF ACTIVATED CARBON FROM CORN HUSK: ANALYSIS OF FUNCTIONAL GROUPS, MORPHOLOGY, STRUCTURE, AND TEXTURE. Rasayan Journal of Chemistry, 19(2), 785. https://doi.org/10.31788/RJC.2026.1929573

Chicago Style (17th ed.) Citation

A. R., Latifah Rosmalia, Muhammad Faisal, and Abrar Muslim. "CHARACTERISATION OF ACTIVATED CARBON FROM CORN HUSK: ANALYSIS OF FUNCTIONAL GROUPS, MORPHOLOGY, STRUCTURE, AND TEXTURE." Rasayan Journal of Chemistry 19, no. 2 (2026): 785. https://doi.org/10.31788/RJC.2026.1929573.

MLA (9th ed.) Citation

A. R., Latifah Rosmalia, et al. "CHARACTERISATION OF ACTIVATED CARBON FROM CORN HUSK: ANALYSIS OF FUNCTIONAL GROUPS, MORPHOLOGY, STRUCTURE, AND TEXTURE." Rasayan Journal of Chemistry, vol. 19, no. 2, 2026, p. 785, https://doi.org/10.31788/RJC.2026.1929573.