Chemical Composition, In Vitro Fermentability, and Anti-Methanogenic Potential of Oak (Quercus spp.) Leaves with PEG Supplementation.

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Bibliographic Details
Title:	Chemical Composition, In Vitro Fermentability, and Anti-Methanogenic Potential of Oak (Quercus spp.) Leaves with PEG Supplementation.
Authors:	ATALAY, Ali İhsan¹ aliihsanatalay66@gmail.com
Source:	Kafkas Üniversitesi Veteriner Fakültesi Dergisi. May/Jun2026, Vol. 32 Issue 3, p447-452. 6p.
Database:	Academic Search Ultimate

Description
ISSN:	13006045
DOI:	10.9775/kvfd.2026.36680