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基于近红外光谱与特征选择的核桃新鲜度识别研究.

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Title: 基于近红外光谱与特征选择的核桃新鲜度识别研究.
Alternate Title: Identification of Walnut Freshness Based on Near-infrared Spectroscopy and Feature Selection.
Authors: 安敏慧1, 王丽伟1, 陈 威1, 汪 鹞1, 王 川1
Source: Journal of Anhui Agricultural Sciences. 6/28/2026, Vol. 54 Issue 12, p165-169. 5p.
Database: Academic Search Ultimate
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  Data: Identification of Walnut Freshness Based on Near-infrared Spectroscopy and Feature Selection.
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  Data: <searchLink fieldCode="AR" term="%22安敏慧%22">安敏慧</searchLink><relatesTo>1</relatesTo><br /><searchLink fieldCode="AR" term="%22王丽伟%22">王丽伟</searchLink><relatesTo>1</relatesTo><br /><searchLink fieldCode="AR" term="%22陈+威%22">陈 威</searchLink><relatesTo>1</relatesTo><br /><searchLink fieldCode="AR" term="%22汪+鹞%22">汪 鹞</searchLink><relatesTo>1</relatesTo><br /><searchLink fieldCode="AR" term="%22王+川%22">王 川</searchLink><relatesTo>1</relatesTo>
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  Data: <searchLink fieldCode="JN" term="%22Journal+of+Anhui+Agricultural+Sciences%22">Journal of Anhui Agricultural Sciences</searchLink>. 6/28/2026, Vol. 54 Issue 12, p165-169. 5p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=195323543
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        Value: 10.3969/j.issn.0517-6611.2026.12.031
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      – Code: eng
        Text: English
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      – TitleFull: 基于近红外光谱与特征选择的核桃新鲜度识别研究.
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            NameFull: 安敏慧
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            NameFull: 王丽伟
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            NameFull: 陈 威
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            NameFull: 汪 鹞
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            NameFull: 王 川
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              Text: 6/28/2026
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              Y: 2026
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