Kim, Y., & Park, W. (2026). Anti-Inflammatory Effect of Palmatine Chloride on Lipopolysaccharide-Stimulated RAW 264.7 Mouse Macrophages via Calcium-CHOP Pathway. International Journal of Molecular Sciences, 27(13), 5704. https://doi.org/10.3390/ijms27135704
Chicago Style (17th ed.) CitationKim, Young-Jin, and Wansu Park. "Anti-Inflammatory Effect of Palmatine Chloride on Lipopolysaccharide-Stimulated RAW 264.7 Mouse Macrophages via Calcium-CHOP Pathway." International Journal of Molecular Sciences 27, no. 13 (2026): 5704. https://doi.org/10.3390/ijms27135704.
MLA (9th ed.) CitationKim, Young-Jin, and Wansu Park. "Anti-Inflammatory Effect of Palmatine Chloride on Lipopolysaccharide-Stimulated RAW 264.7 Mouse Macrophages via Calcium-CHOP Pathway." International Journal of Molecular Sciences, vol. 27, no. 13, 2026, p. 5704, https://doi.org/10.3390/ijms27135704.