Valencia-Hernández, G. A., Fafutis-Morris, M., Godínez-Méndez, L. A., Muñoz-Sánchez, G., Martínez-Barajas, M. G., García-Contreras, A. A., . . . Delgado-Rizo, V. (2026). Lipoic Acid Attenuates Lipopolysaccharide- and Escherichia coli -Induced Reactive Oxygen Species Production and Neutrophil Extracellular Trap Formation Without Impairing Escherichia coli or Staphylococcus aureus Killing by Human Neutrophils. International Journal of Molecular Sciences, 27(13), 6072. https://doi.org/10.3390/ijms27136072
Chicago Style (17th ed.) CitationValencia-Hernández, Gisela Anay, Mary Fafutis-Morris, Lucila A. Godínez-Méndez, Germán Muñoz-Sánchez, Marcela Guadalupe Martínez-Barajas, Andrea A. García-Contreras, Liliana Íñiguez-Gutiérrez, and Vidal Delgado-Rizo. "Lipoic Acid Attenuates Lipopolysaccharide- and Escherichia Coli -Induced Reactive Oxygen Species Production and Neutrophil Extracellular Trap Formation Without Impairing Escherichia Coli or Staphylococcus Aureus Killing by Human Neutrophils." International Journal of Molecular Sciences 27, no. 13 (2026): 6072. https://doi.org/10.3390/ijms27136072.
MLA (9th ed.) CitationValencia-Hernández, Gisela Anay, et al. "Lipoic Acid Attenuates Lipopolysaccharide- and Escherichia Coli -Induced Reactive Oxygen Species Production and Neutrophil Extracellular Trap Formation Without Impairing Escherichia Coli or Staphylococcus Aureus Killing by Human Neutrophils." International Journal of Molecular Sciences, vol. 27, no. 13, 2026, p. 6072, https://doi.org/10.3390/ijms27136072.