Carreño, G., Marambio, R., Aceituno-Valenzuela, U., Aponte, H., Calabi-Floody, M., Contreras-Soto, R. I., . . . Medina, J. (2026). Effect of Biochar as an Additive in Co-Composting: Impacts on Physicochemical Properties, Enzyme Activity, and Substrate Quality. Agronomy, 16(13), 1268. https://doi.org/10.3390/agronomy16131268
Chicago Style (17th ed.) CitationCarreño, Gonzalo, Ricardo Marambio, Uri Aceituno-Valenzuela, Humberto Aponte, Marcela Calabi-Floody, Rodrigo Ivan Contreras-Soto, Claudia Rojas, and Jorge Medina. "Effect of Biochar as an Additive in Co-Composting: Impacts on Physicochemical Properties, Enzyme Activity, and Substrate Quality." Agronomy 16, no. 13 (2026): 1268. https://doi.org/10.3390/agronomy16131268.
MLA (9th ed.) CitationCarreño, Gonzalo, et al. "Effect of Biochar as an Additive in Co-Composting: Impacts on Physicochemical Properties, Enzyme Activity, and Substrate Quality." Agronomy, vol. 16, no. 13, 2026, p. 1268, https://doi.org/10.3390/agronomy16131268.