Zhang, X., Yang, B., Gong, Q., Zhu, N., Huang, Y., Deng, J., . . . Wang, J. (2026). Enzymatic Fructosylation of EGCG Significantly Enhances Its Stability for Skin Barrier Repair and Anti-Aging Activities. Molecules, 31(13), 2381. https://doi.org/10.3390/molecules31132381
Chicago Style (17th ed.) CitationZhang, Xiaojun, Bohan Yang, Qingna Gong, Nianqing Zhu, Yuan-Cheng Huang, Jian-Ming Deng, Min Yu, Xiaodong Yan, and Jing Wang. "Enzymatic Fructosylation of EGCG Significantly Enhances Its Stability for Skin Barrier Repair and Anti-Aging Activities." Molecules 31, no. 13 (2026): 2381. https://doi.org/10.3390/molecules31132381.
MLA (9th ed.) CitationZhang, Xiaojun, et al. "Enzymatic Fructosylation of EGCG Significantly Enhances Its Stability for Skin Barrier Repair and Anti-Aging Activities." Molecules, vol. 31, no. 13, 2026, p. 2381, https://doi.org/10.3390/molecules31132381.