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Update of the risk assessment on emerging and novel brominated flame retardants in food.

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Title: Update of the risk assessment on emerging and novel brominated flame retardants in food.
Authors: Knutsen, Helle Katrine (AUTHOR), Åkesson, Agneta (AUTHOR), Bampidis, Vasileios (AUTHOR), Bignami, Margherita (AUTHOR), Bodin, Laurent (AUTHOR), Chipman, James Kevin (AUTHOR), Degen, Gisela (AUTHOR), Hernández‐Jerez, Antonio (AUTHOR), Hofer, Tim (AUTHOR), Hogstrand, Christer (AUTHOR), Landi, Stefano (AUTHOR), Leblanc, Jean‐Charles (AUTHOR), Machera, Kyriaki (AUTHOR), Ntzani, Evangelia (AUTHOR), Oswald, Isabelle P. (AUTHOR), Rychen, Guido (AUTHOR), Sand, Salomon (AUTHOR), Vejdovszky, Katharina (AUTHOR), Viviani, Barbara (AUTHOR), Benfenati, Emilio (AUTHOR)
Source: EFSA Journal. Jul2026, Vol. 24 Issue 7, p1-215. 215p.
Database: Academic Search Ultimate
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An: 195833507
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  Data: Update of the risk assessment on emerging and novel brominated flame retardants in food.
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  Data: <searchLink fieldCode="JN" term="%22EFSA+Journal%22">EFSA Journal</searchLink>. Jul2026, Vol. 24 Issue 7, p1-215. 215p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=195833507
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        Value: 10.2903/j.efsa.2026.10187
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        Text: English
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              Text: Jul2026
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              Y: 2026
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