APA (7th ed.) Citation

Nazir, U., Yang, Z., Zafar, M. H., Wan, X., & Yang, H. (2026). Alanyl-Glutamine Dipeptide Mitigates E. coli -Induced Pathogenesis in Hy-Line Brown Hens: Mechanistic Insights into Microbiome Modulation, Antioxidant Response, and Intestinal Integrity. International Journal of Molecular Sciences, 27(15), 6936. https://doi.org/10.3390/ijms27156936

Chicago Style (17th ed.) Citation

Nazir, Usman, Zhi Yang, Muhammad Hammad Zafar, Xiaoli Wan, and Haiming Yang. "Alanyl-Glutamine Dipeptide Mitigates E. Coli -Induced Pathogenesis in Hy-Line Brown Hens: Mechanistic Insights into Microbiome Modulation, Antioxidant Response, and Intestinal Integrity." International Journal of Molecular Sciences 27, no. 15 (2026): 6936. https://doi.org/10.3390/ijms27156936.

MLA (9th ed.) Citation

Nazir, Usman, et al. "Alanyl-Glutamine Dipeptide Mitigates E. Coli -Induced Pathogenesis in Hy-Line Brown Hens: Mechanistic Insights into Microbiome Modulation, Antioxidant Response, and Intestinal Integrity." International Journal of Molecular Sciences, vol. 27, no. 15, 2026, p. 6936, https://doi.org/10.3390/ijms27156936.