APA (7th ed.) Citation

Fourie, J. L., Venter, K. M., Plumstead, P. W., Jansen van Rensburg, C., Angel, C. R., & Torres, C. A. (2026). The Evaluation of Zinc Source and Dose in Broiler Diets Fed at Different Calcium and Phosphorus Levels in the Presence or Absence of Phytase. Animals (2076-2615), 16(16), 2485. https://doi.org/10.3390/ani16162485

Chicago Style (17th ed.) Citation

Fourie, Jamie L., Kyle M. Venter, Peter W. Plumstead, Christine Jansen van Rensburg, Clara R. Angel, and Cibele A. Torres. "The Evaluation of Zinc Source and Dose in Broiler Diets Fed at Different Calcium and Phosphorus Levels in the Presence or Absence of Phytase." Animals (2076-2615) 16, no. 16 (2026): 2485. https://doi.org/10.3390/ani16162485.

MLA (9th ed.) Citation

Fourie, Jamie L., et al. "The Evaluation of Zinc Source and Dose in Broiler Diets Fed at Different Calcium and Phosphorus Levels in the Presence or Absence of Phytase." Animals (2076-2615), vol. 16, no. 16, 2026, p. 2485, https://doi.org/10.3390/ani16162485.