The positive impact of red palm oil in school meals on vitamin A status: study in Burkina Faso.

Saved in:

Bibliographic Details
Title:	The positive impact of red palm oil in school meals on vitamin A status: study in Burkina Faso.
Authors:	Zeba, Augustin N.^1,2 nawidzeb@yahoo.fr, Prével, Yves Martin³ yves.martin-prevel@ird.bf, Somé, Issa T.⁴ tsome@univ-ouaga.bf, Delisle, Hélène F.¹ helene.delisle@umontreal.ca
Source:	Nutrition Journal. 2006, Vol. 5, p17-10. 10p.
Database:	Academic Search Ultimate

Description
ISSN:	14752891
DOI:	10.1186/1475-2891-5-17