BURGER, J. M., BELL, H., HARVEY, K., JOHNSON, J., STEWART, C., DORIAN, K., & SWEDROE, M. (2010). NUTRITIOUS OR DELICIOUS? THE EFFECT OF DESCRIPTIVE NORM INFORMATION ON FOOD CHOICE. Journal of Social & Clinical Psychology, 29(2), 228. https://doi.org/10.1521/jscp.2010.29.2.228
Chicago Style (17th ed.) CitationBURGER, JERRY M., HEATHER BELL, KRISTEN HARVEY, JESSICA JOHNSON, CLAIRE STEWART, KELLY DORIAN, and MARNI SWEDROE. "NUTRITIOUS OR DELICIOUS? THE EFFECT OF DESCRIPTIVE NORM INFORMATION ON FOOD CHOICE." Journal of Social & Clinical Psychology 29, no. 2 (2010): 228. https://doi.org/10.1521/jscp.2010.29.2.228.
MLA (9th ed.) CitationBURGER, JERRY M., et al. "NUTRITIOUS OR DELICIOUS? THE EFFECT OF DESCRIPTIVE NORM INFORMATION ON FOOD CHOICE." Journal of Social & Clinical Psychology, vol. 29, no. 2, 2010, p. 228, https://doi.org/10.1521/jscp.2010.29.2.228.