APA (7th ed.) Citation

Khan, M., Verma, S. C., Srivastava, S. K., Shawl, A. S., Syamsundar, K. V., Khanuja, S. P. S., & Kumar, T. (2006). Essential oil composition of Taxus wallichiana Zucc. from the Northern Himalayan region of India. Flavour & Fragrance Journal, 21(5), 772. https://doi.org/10.1002/ffj.1682

Chicago Style (17th ed.) Citation

Khan, Merajuddin, S. C. Verma, S. K. Srivastava, A. S. Shawl, K. V. Syamsundar, S. P. S. Khanuja, and Tej Kumar. "Essential Oil Composition of Taxus Wallichiana Zucc. from the Northern Himalayan Region of India." Flavour & Fragrance Journal 21, no. 5 (2006): 772. https://doi.org/10.1002/ffj.1682.

MLA (9th ed.) Citation

Khan, Merajuddin, et al. "Essential Oil Composition of Taxus Wallichiana Zucc. from the Northern Himalayan Region of India." Flavour & Fragrance Journal, vol. 21, no. 5, 2006, p. 772, https://doi.org/10.1002/ffj.1682.

Warning: These citations may not always be 100% accurate.