(2011). Comparative shotgun proteomic analysis of Clostridium acetobutylicum from butanol fermentation using glucose and xylose. Proteome Science, 9(Suppl 1), 66. https://doi.org/10.1186/1477-5956-9-66
Chicago Style (17th ed.) Citation"Comparative Shotgun Proteomic Analysis of Clostridium Acetobutylicum from Butanol Fermentation Using Glucose and Xylose." Proteome Science 9, no. Suppl 1 (2011): 66. https://doi.org/10.1186/1477-5956-9-66.
MLA (9th ed.) Citation"Comparative Shotgun Proteomic Analysis of Clostridium Acetobutylicum from Butanol Fermentation Using Glucose and Xylose." Proteome Science, vol. 9, no. Suppl 1, 2011, p. 66, https://doi.org/10.1186/1477-5956-9-66.
Warning: These citations may not always be 100% accurate.
