Effects of feed processing conditions and acid salts on nutrient digestibility and physical quality of soy-based diets for Atlantic salmon ( Salmo salar).

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Bibliographic Details
Title: Effects of feed processing conditions and acid salts on nutrient digestibility and physical quality of soy-based diets for Atlantic salmon ( Salmo salar).
Authors: MORKEN, T.1, KRAUGERUD, O. F.1, SØRENSEN, M.1,2, STOREBAKKEN, T.1, HILLESTAD, M.3, CHRISTIANSEN, R.4, ØVERLAND, M.1
Source: Aquaculture Nutrition. Feb2012, Vol. 18 Issue 1, p21-34. 14p.
Database: Academic Search Ultimate
Description
ISSN:13535773
DOI:10.1111/j.1365-2095.2011.00872.x