Influence of storage conditions on the sensory and physicochemical characteristics of Galician Kennebec potatoes ( Solanum tuberosum L.).

Saved in:
Bibliographic Details
Title: Influence of storage conditions on the sensory and physicochemical characteristics of Galician Kennebec potatoes ( Solanum tuberosum L.).
Alternate Title: Influencia de las condiciones de almacenamiento sobre las características sensoriales y físicoquímicas de patatas Kennebec de Galicia (Solanum tuberosumL.).
Authors: Montouto-Graña, M.1 (AUTHOR), Vázquez-Odériz, M.L.1 (AUTHOR), Romero-Rodríguez, M.A.1 (AUTHOR) angeles.romero@usc.es, Muñoz-Ferreiro, N.2 (AUTHOR)
Source: CyTA: Journal of Food. Feb2012, Vol. 10 Issue 1, p48-56. 9p. 1 Diagram, 3 Charts, 2 Graphs.
Database: Academic Search Ultimate
Full text is not displayed to guests.
Be the first to leave a comment!
You must be logged in first