Prevalence of Hepatitis E Virus in Swine Fed on Kitchen Residue.

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Bibliographic Details
Title: Prevalence of Hepatitis E Virus in Swine Fed on Kitchen Residue.
Authors: Xiao, Peng1, Li, Ruiwen1,2, She, Ruiping1 sheruiping@126.com, Yin, Jun1, Li, Wengui3, Mao, Jingjing1, Sun, Quan1
Source: PLoS ONE. Mar2012, Vol. 7 Issue 3, p1-7. 7p.
Database: Academic Search Ultimate
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