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Evaluación de la producción y la calidad nutricional de cinco especies forrajeras (arbustivas y arbóreas) para corte en condiciones de bosque seco tropical.

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Title: Evaluación de la producción y la calidad nutricional de cinco especies forrajeras (arbustivas y arbóreas) para corte en condiciones de bosque seco tropical.
Alternate Title: Evaluation Of Production And Nutritional Quality For Five Cut Forage Species (Shrubby And Arboreal) In Dry Tropical Forest Conditions.
Authors: Vargas-Sánchez, Julio Ernesto1 jestrada@ucaldas.edu.co, Estrada-Álvarez, Julián2
Source: Veterinary & Animal Science / Veterinaria y Zootecnia. jul-dic2011, Vol. 5 Issue 2, p55-67. 13p.
Database: Academic Search Ultimate
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  Data: Evaluación de la producción y la calidad nutricional de cinco especies forrajeras (arbustivas y arbóreas) para corte en condiciones de bosque seco tropical.
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  Data: Evaluation Of Production And Nutritional Quality For Five Cut Forage Species (Shrubby And Arboreal) In Dry Tropical Forest Conditions.
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  Data: <searchLink fieldCode="JN" term="%22Veterinary+%26+Animal+Science+%2F+Veterinaria+y+Zootecnia%22">Veterinary & Animal Science / Veterinaria y Zootecnia</searchLink>. jul-dic2011, Vol. 5 Issue 2, p55-67. 13p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=85698354
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      – Code: spa
        Text: Spanish
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        PageCount: 13
        StartPage: 55
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      – TitleFull: Evaluación de la producción y la calidad nutricional de cinco especies forrajeras (arbustivas y arbóreas) para corte en condiciones de bosque seco tropical.
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            NameFull: Vargas-Sánchez, Julio Ernesto
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            NameFull: Estrada-Álvarez, Julián
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              Text: jul-dic2011
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              Y: 2011
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              Value: 5
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              Value: 2
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