Powell, J. J., Cook, W. B., Chatfield, M., Hutchinson, C., Pereira, D. I. A., & Lomer, M. C. E. (2013). Iron status is inversely associated with dietary iron intakes in patients with inactive or mildly active inflammatory bowel disease. Nutrition & Metabolism, 10(1), 18. https://doi.org/10.1186/1743-7075-10-18
Chicago Style (17th ed.) CitationPowell, Jonathan J., William B. Cook, Mark Chatfield, Carol Hutchinson, Dora I. A. Pereira, and Miranda C. E. Lomer. "Iron Status Is Inversely Associated with Dietary Iron Intakes in Patients with Inactive or Mildly Active Inflammatory Bowel Disease." Nutrition & Metabolism 10, no. 1 (2013): 18. https://doi.org/10.1186/1743-7075-10-18.
MLA (9th ed.) CitationPowell, Jonathan J., et al. "Iron Status Is Inversely Associated with Dietary Iron Intakes in Patients with Inactive or Mildly Active Inflammatory Bowel Disease." Nutrition & Metabolism, vol. 10, no. 1, 2013, p. 18, https://doi.org/10.1186/1743-7075-10-18.