Javidfar, F., & Cheng, B. (2013). Construction of a genetic linkage map and QTL analysis of erucic acid content and glucosinolate components in yellow mustard (Sinapis alba L.). BMC Plant Biology, 13(1), 1. https://doi.org/10.1186/1471-2229-13-142
Chicago Style (17th ed.) CitationJavidfar, Farzad, and Bifang Cheng. "Construction of a Genetic Linkage Map and QTL Analysis of Erucic Acid Content and Glucosinolate Components in Yellow Mustard (Sinapis Alba L.)." BMC Plant Biology 13, no. 1 (2013): 1. https://doi.org/10.1186/1471-2229-13-142.
MLA (9th ed.) CitationJavidfar, Farzad, and Bifang Cheng. "Construction of a Genetic Linkage Map and QTL Analysis of Erucic Acid Content and Glucosinolate Components in Yellow Mustard (Sinapis Alba L.)." BMC Plant Biology, vol. 13, no. 1, 2013, p. 1, https://doi.org/10.1186/1471-2229-13-142.