APA (7th ed.) Citation

Rodrigo, L., Blanco, I., Bobes, J., & de Serres, F. J. (2013). Clinical impact of a gluten-free diet on healthrelated quality of life in seven fibromyalgia syndrome patients with associated celiac disease. BMC Gastroenterology, 13(1), 1. https://doi.org/10.1186/1471-230X-13-157

Chicago Style (17th ed.) Citation

Rodrigo, Luis, Ignacio Blanco, Julio Bobes, and Frederick J. de Serres. "Clinical Impact of a Gluten-free Diet on Healthrelated Quality of Life in Seven Fibromyalgia Syndrome Patients with Associated Celiac Disease." BMC Gastroenterology 13, no. 1 (2013): 1. https://doi.org/10.1186/1471-230X-13-157.

MLA (9th ed.) Citation

Rodrigo, Luis, et al. "Clinical Impact of a Gluten-free Diet on Healthrelated Quality of Life in Seven Fibromyalgia Syndrome Patients with Associated Celiac Disease." BMC Gastroenterology, vol. 13, no. 1, 2013, p. 1, https://doi.org/10.1186/1471-230X-13-157.