(1999). Lower and upper limits of adaptation to energy intake and its principal substrates, carbohydrates and lipids. Proceedings of an I/D/E/C/G Workshop. Rome, Italy, December 8-11, 1997. European Journal of Clinical Nutrition, 53, S2.
Chicago Style (17th ed.) Citation"Lower and Upper Limits of Adaptation to Energy Intake and Its Principal Substrates, Carbohydrates and Lipids. Proceedings of an I/D/E/C/G Workshop. Rome, Italy, December 8-11, 1997." European Journal of Clinical Nutrition 53 (1999): S2.
MLA (9th ed.) Citation"Lower and Upper Limits of Adaptation to Energy Intake and Its Principal Substrates, Carbohydrates and Lipids. Proceedings of an I/D/E/C/G Workshop. Rome, Italy, December 8-11, 1997." European Journal of Clinical Nutrition, vol. 53, 1999, p. S2.