APA (7th ed.) Citation

Hara, T., Matsui, H., & Shimizu, H. (2014). Suppression of Microbial Metabolic Pathways Inhibits the Generation of the Human Body Odor Component Diacetyl by Staphylococcus spp. PLoS ONE, 9(11), 1. https://doi.org/10.1371/journal.pone.0111833

Chicago Style (17th ed.) Citation

Hara, Takeshi, Hiroshi Matsui, and Hironori Shimizu. "Suppression of Microbial Metabolic Pathways Inhibits the Generation of the Human Body Odor Component Diacetyl by Staphylococcus Spp." PLoS ONE 9, no. 11 (2014): 1. https://doi.org/10.1371/journal.pone.0111833.

MLA (9th ed.) Citation

Hara, Takeshi, et al. "Suppression of Microbial Metabolic Pathways Inhibits the Generation of the Human Body Odor Component Diacetyl by Staphylococcus Spp." PLoS ONE, vol. 9, no. 11, 2014, p. 1, https://doi.org/10.1371/journal.pone.0111833.