HR practice in a fast food MNC: exploring the low discretion, high commitment phenomenon.
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| Title: | HR practice in a fast food MNC: exploring the low discretion, high commitment phenomenon. |
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| Authors: | Butler, Peter1 (AUTHOR), Hammer, Anita1 (AUTHOR) |
| Source: | International Journal of Human Resource Management. Feb2022, Vol. 33 Issue 4, p763-783. 21p. |
| Database: | Business Source Ultimate |
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