Does the "Productivity Paradox" Exist in the Chinese Food Industry?

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Bibliographic Details
Title: Does the "Productivity Paradox" Exist in the Chinese Food Industry?
Authors: Jie Mi1, Tinggui Chen2, Teruaki Nanseki3 nanseki@agr.kyushu-u.ac.jp, Yosuke Chomei3
Source: Japanese Journal of Agricultural Economics. 2021, Vol. 23, p95-100. 6p.
Database: Business Source Ultimate
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