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Neue Wege bei Black Apron und Codos Coffee.

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Bibliographic Details
Title: Neue Wege bei Black Apron und Codos Coffee.
Authors: Öden, Emmelie (AUTHOR)
Source: Food-Service. 8/3/2022, Issue 7/8, p40-42. 3p.
Database: Business Source Ultimate
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  Availability: 1
Header DbId: bsu
DbLabel: Business Source Ultimate
An: 158310186
AccessLevel: 2
PubType: Periodical
PubTypeId: serialPeriodical
PreciseRelevancyScore: 0
IllustrationInfo
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  Data: Neue Wege bei Black Apron und Codos Coffee.
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  Data: <searchLink fieldCode="AR" term="%22Öden%2C+Emmelie%22">Öden, Emmelie</searchLink> (AUTHOR)
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  Data: <searchLink fieldCode="JN" term="%22Food-Service%22">Food-Service</searchLink>. 8/3/2022, Issue 7/8, p40-42. 3p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=bsu&AN=158310186
RecordInfo BibRecord:
  BibEntity:
    Languages:
      – Code: ger
        Text: German
    PhysicalDescription:
      Pagination:
        PageCount: 3
        StartPage: 40
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      – TitleFull: Neue Wege bei Black Apron und Codos Coffee.
        Type: main
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      – PersonEntity:
          Name:
            NameFull: Öden, Emmelie
    IsPartOfRelationships:
      – BibEntity:
          Dates:
            – D: 03
              M: 08
              Text: 8/3/2022
              Type: published
              Y: 2022
          Identifiers:
            – Type: issn-print
              Value: 09361618
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            – Type: issue
              Value: 7/8
          Titles:
            – TitleFull: Food-Service
              Type: main
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