Importancia del maíz en el turismo gastronómico en cuatro municipios de Cundinamarca, Colombia.
Saved in:
| Title: | Importancia del maíz en el turismo gastronómico en cuatro municipios de Cundinamarca, Colombia. |
|---|---|
| Alternate Title: | Importance of Corn in Gastronomic Tourism in Four Municipalities in Cundinamarca, Colombia. |
| Authors: | Silva Barrera, Claudia Lucia1 claudia.silva@libertadores.edu.co, Cote Daza, Sandra Patricia2 spcoted@libertadores.edu.co, Barón Chivara, Jesús Alexis3 jesus.alexis.baron@gmail.com |
| Source: | Equidad y Desarrollo. jul-dic2022, Issue 40, p1-25. 25p. |
| Database: | Business Source Ultimate |
| FullText | Links: – Type: pdflink Text: Availability: 0 |
|---|---|
| Header | DbId: bsu DbLabel: Business Source Ultimate An: 161459504 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
| IllustrationInfo | |
| Items | – Name: Title Label: Title Group: Ti Data: Importancia del maíz en el turismo gastronómico en cuatro municipios de Cundinamarca, Colombia. – Name: TitleAlt Label: Alternate Title Group: TiAlt Data: Importance of Corn in Gastronomic Tourism in Four Municipalities in Cundinamarca, Colombia. – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AR" term="%22Silva+Barrera%2C+Claudia+Lucia%22">Silva Barrera, Claudia Lucia</searchLink><relatesTo>1</relatesTo><i> claudia.silva@libertadores.edu.co</i><br /><searchLink fieldCode="AR" term="%22Cote+Daza%2C+Sandra+Patricia%22">Cote Daza, Sandra Patricia</searchLink><relatesTo>2</relatesTo><i> spcoted@libertadores.edu.co</i><br /><searchLink fieldCode="AR" term="%22Barón+Chivara%2C+Jesús+Alexis%22">Barón Chivara, Jesús Alexis</searchLink><relatesTo>3</relatesTo><i> jesus.alexis.baron@gmail.com</i> – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="JN" term="%22Equidad+y+Desarrollo%22">Equidad y Desarrollo</searchLink>. jul-dic2022, Issue 40, p1-25. 25p. |
| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=bsu&AN=161459504 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.19052/eq.vol1.iss40.8 Languages: – Code: spa Text: Spanish PhysicalDescription: Pagination: PageCount: 25 StartPage: 1 Titles: – TitleFull: Importancia del maíz en el turismo gastronómico en cuatro municipios de Cundinamarca, Colombia. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Silva Barrera, Claudia Lucia – PersonEntity: Name: NameFull: Cote Daza, Sandra Patricia – PersonEntity: Name: NameFull: Barón Chivara, Jesús Alexis IsPartOfRelationships: – BibEntity: Dates: – D: 01 M: 07 Text: jul-dic2022 Type: published Y: 2022 Identifiers: – Type: issn-print Value: 16927311 Numbering: – Type: issue Value: 40 Titles: – TitleFull: Equidad y Desarrollo Type: main |
| ResultId | 1 |