APA (7th ed.) Citation

STILLMAN, P. E., GAVRIELI, A., UPRITCHARD, J., HANSON, C., AHMED, T., KAPLAN, J., . . . BAKKER, M. (2023). Driving Sustainable Food Choices: How to Craft an Effective Sustainability Labeling System. Journal of the Association for Consumer Research, 8(3), 301. https://doi.org/10.1086/725112

Chicago Style (17th ed.) Citation

STILLMAN, PAUL E., ANNA GAVRIELI, JANE UPRITCHARD, CHAVANNE HANSON, TREENY AHMED, JONATHAN KAPLAN, RAVI DHAR, and MICHIEL BAKKER. "Driving Sustainable Food Choices: How to Craft an Effective Sustainability Labeling System." Journal of the Association for Consumer Research 8, no. 3 (2023): 301. https://doi.org/10.1086/725112.

MLA (9th ed.) Citation

STILLMAN, PAUL E., et al. "Driving Sustainable Food Choices: How to Craft an Effective Sustainability Labeling System." Journal of the Association for Consumer Research, vol. 8, no. 3, 2023, p. 301, https://doi.org/10.1086/725112.