OPTIMISING QUICK COMMERCE OF SWIGGY INSTAMART: A STUDY ON SERVICE QUALITY DIMENSION.

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Bibliographic Details
Title: OPTIMISING QUICK COMMERCE OF SWIGGY INSTAMART: A STUDY ON SERVICE QUALITY DIMENSION.
Authors: RAMYA, S. S.1 ramyaspsg@gmail.com, C., DIVYA, R., POOJASRI, S. P., PUJA, J., RATHISHENI MABLE, SAPITHA A., RITHIKAA A. A., R., SURENDAR2
Source: International Scientific Journal of Engineering & Management. Apr2025, Vol. 4 Issue 4, p1-13. 13p.
Database: Business Source Ultimate
Description
ISSN:25836129
DOI:10.55041/ISJEM02615