From Values to Intentions: Drivers and Barriers of Plant-Based Food Consumption in a Cross-Border Context.
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| Title: | From Values to Intentions: Drivers and Barriers of Plant-Based Food Consumption in a Cross-Border Context. |
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| Authors: | da Fonseca, Manuel José Serra1,2 (AUTHOR), Rodrigues, Helena Sofia1,2,3 (AUTHOR), Sousa, Bruno Barbosa2,3,4,5 (AUTHOR) manuelfonseca@esce.ipvc.pt, Ribeiro, Mário Pinto1,4 (AUTHOR) |
| Source: | Administrative Sciences (2076-3387). Jul2025, Vol. 15 Issue 7, p280. 26p. |
| Database: | Business Source Ultimate |
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| ISSN: | 20763387 |
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| DOI: | 10.3390/admsci15070280 |
