Closing the Knowledge Gap: Understanding and Reducing the Environmental impact of Food Choices.
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| Title: | Closing the Knowledge Gap: Understanding and Reducing the Environmental impact of Food Choices. |
|---|---|
| Authors: | Bronnenberg, Bart J. (AUTHOR), Bùi, Trang (AUTHOR), Deleersnyder, Barbara (AUTHOR) b.deleersnyder@tilburguniversity.edu, Haerkens, Lesley (AUTHOR), Knox, George (AUTHOR), van Lin, Arjen (AUTHOR), Pachali, Max J. (AUTHOR), Paley, Anna (AUTHOR), Smith, Robert W. (AUTHOR), Stäbler, Samuel (AUTHOR) |
| Source: | Journal of Marketing. May2025, p1. |
| Database: | Business Source Ultimate |
| FullText | Links: – Type: pdflink Text: Availability: 0 |
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| Header | DbId: bsu DbLabel: Business Source Ultimate An: 187581976 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=bsu&AN=187581976 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.1177/00222429251348436 Languages: – Code: eng Text: English PhysicalDescription: Pagination: StartPage: 1 Titles: – TitleFull: Closing the Knowledge Gap: Understanding and Reducing the Environmental impact of Food Choices. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Bronnenberg, Bart J. – PersonEntity: Name: NameFull: Bùi, Trang – PersonEntity: Name: NameFull: Deleersnyder, Barbara – PersonEntity: Name: NameFull: Haerkens, Lesley – PersonEntity: Name: NameFull: Knox, George – PersonEntity: Name: NameFull: van Lin, Arjen – PersonEntity: Name: NameFull: Pachali, Max J. – PersonEntity: Name: NameFull: Paley, Anna – PersonEntity: Name: NameFull: Smith, Robert W. – PersonEntity: Name: NameFull: Stäbler, Samuel IsPartOfRelationships: – BibEntity: Dates: – D: 30 M: 05 Text: May2025 Type: published Y: 2025 Identifiers: – Type: issn-print Value: 00222429 Titles: – TitleFull: Journal of Marketing Type: main |
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