Cross-sectoral Food Systems Policy Action for Nutrition: Lessons From National, Regional, and Global Experience.
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| Title: | Cross-sectoral Food Systems Policy Action for Nutrition: Lessons From National, Regional, and Global Experience. |
|---|---|
| Authors: | Thow, Anne Marie1 annemarie.thow@sydney.edu.au, Patay, Dori1, Baker, Phillip2, Farrell, Penny2, Reeve, Erica3 |
| Source: | International Journal of Health Policy & Management. 2025, Vol. 14 Issue 1, p1-9. 9p. |
| Database: | Business Source Ultimate |
| FullText | Links: – Type: pdflink Text: Availability: 0 |
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| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=bsu&AN=191130476 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.34172/ijhpm.9052 Languages: – Code: eng Text: English PhysicalDescription: Pagination: PageCount: 9 StartPage: 1 Titles: – TitleFull: Cross-sectoral Food Systems Policy Action for Nutrition: Lessons From National, Regional, and Global Experience. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Thow, Anne Marie – PersonEntity: Name: NameFull: Patay, Dori – PersonEntity: Name: NameFull: Baker, Phillip – PersonEntity: Name: NameFull: Farrell, Penny – PersonEntity: Name: NameFull: Reeve, Erica IsPartOfRelationships: – BibEntity: Dates: – D: 01 M: 01 Text: 2025 Type: published Y: 2025 Identifiers: – Type: issn-print Value: 23225939 Numbering: – Type: volume Value: 14 – Type: issue Value: 1 Titles: – TitleFull: International Journal of Health Policy & Management Type: main |
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