Bredar, S. (2026). Membrane systems enable dairy producers to remove lactose and retain valve. Dairy Foods, 127(4), 90.
Chicago Style (17th ed.) CitationBredar, Sammy. "Membrane Systems Enable Dairy Producers to Remove Lactose and Retain Valve." Dairy Foods 127, no. 4 (2026): 90.
MLA (9th ed.) CitationBredar, Sammy. "Membrane Systems Enable Dairy Producers to Remove Lactose and Retain Valve." Dairy Foods, vol. 127, no. 4, 2026, p. 90.
Warning: These citations may not always be 100% accurate.