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A Preliminary Study on the Physicochemical and Bioactive Characterization of Anatomical Structures of Raw and Nixtamalized Native Maize Landraces.

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Title: A Preliminary Study on the Physicochemical and Bioactive Characterization of Anatomical Structures of Raw and Nixtamalized Native Maize Landraces.
Authors: Arriaga-González, Itandehui1 (AUTHOR), Méndez-Lagunas, Lilia L.1 (AUTHOR) lmendezla@ipn.mx, Jha, Poulami1 (AUTHOR) pojha@wiley.com
Source: Journal of Food Processing & Preservation. 5/19/2026, Vol. 2026, p1-11. 11p.
Database: Business Source Ultimate
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Header DbId: bsu
DbLabel: Business Source Ultimate
An: 193890403
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PubType: Academic Journal
PubTypeId: academicJournal
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  Data: A Preliminary Study on the Physicochemical and Bioactive Characterization of Anatomical Structures of Raw and Nixtamalized Native Maize Landraces.
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  Data: <searchLink fieldCode="JN" term="%22Journal+of+Food+Processing+%26+Preservation%22">Journal of Food Processing & Preservation</searchLink>. 5/19/2026, Vol. 2026, p1-11. 11p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=bsu&AN=193890403
RecordInfo BibRecord:
  BibEntity:
    Identifiers:
      – Type: doi
        Value: 10.1155/jfpp/9933865
    Languages:
      – Code: eng
        Text: English
    PhysicalDescription:
      Pagination:
        PageCount: 11
        StartPage: 1
    Titles:
      – TitleFull: A Preliminary Study on the Physicochemical and Bioactive Characterization of Anatomical Structures of Raw and Nixtamalized Native Maize Landraces.
        Type: main
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      – PersonEntity:
          Name:
            NameFull: Arriaga-González, Itandehui
      – PersonEntity:
          Name:
            NameFull: Méndez-Lagunas, Lilia L.
      – PersonEntity:
          Name:
            NameFull: Jha, Poulami
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            – D: 19
              M: 05
              Text: 5/19/2026
              Type: published
              Y: 2026
          Identifiers:
            – Type: issn-print
              Value: 01458892
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            – Type: volume
              Value: 2026
          Titles:
            – TitleFull: Journal of Food Processing & Preservation
              Type: main
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