Process Optimization of Foam‐Mat Drying for Functional Banana Powder Production With Improved Quality Characteristics.
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| Title: | Process Optimization of Foam‐Mat Drying for Functional Banana Powder Production With Improved Quality Characteristics. |
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| Authors: | Abrokwaa, Theophilus Ofori1,2 (AUTHOR), Osei Tutu, Crossby1 (AUTHOR) coseitutu@ug.edu.gh, Akonor, Papa Toah3 (AUTHOR) papatoah@gmail.com, Saalia, Firibu Kwesi2,4 (AUTHOR) |
| Source: | Journal of Food Quality. 10/13/2026, Vol. 2026, p1-12. 12p. |
| Database: | Business Source Ultimate |
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| ISSN: | 01469428 |
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| DOI: | 10.1155/jfq/8248202 |
