APA (7th ed.) Citation

Epstein, J. L., Castaldi, M., Patel, G., Telidecki, P., & Karakkatt, K. (2015). Using Flavor Chemistry To Design and Synthesize Artificial Scents and Flavors. Journal of Chemical Education, 92(5), 954. https://doi.org/10.1021/ed500615a

Chicago Style (17th ed.) Citation

Epstein, Jessica L., Michael Castaldi, Grishma Patel, Peter Telidecki, and Kevin Karakkatt. "Using Flavor Chemistry To Design and Synthesize Artificial Scents and Flavors." Journal of Chemical Education 92, no. 5 (2015): 954. https://doi.org/10.1021/ed500615a.

MLA (9th ed.) Citation

Epstein, Jessica L., et al. "Using Flavor Chemistry To Design and Synthesize Artificial Scents and Flavors." Journal of Chemical Education, vol. 92, no. 5, 2015, p. 954, https://doi.org/10.1021/ed500615a.