APA (7th ed.) Citation

Yadav, R., & Shukla, P. (2017). An overview of advanced technologies for selection of probiotics and their expediency: A review. Critical Reviews in Food Science & Nutrition, 57(15), 3233. https://doi.org/10.1080/10408398.2015.1108957

Chicago Style (17th ed.) Citation

Yadav, Ruby, and Pratyoosh Shukla. "An Overview of Advanced Technologies for Selection of Probiotics and Their Expediency: A Review." Critical Reviews in Food Science & Nutrition 57, no. 15 (2017): 3233. https://doi.org/10.1080/10408398.2015.1108957.

MLA (9th ed.) Citation

Yadav, Ruby, and Pratyoosh Shukla. "An Overview of Advanced Technologies for Selection of Probiotics and Their Expediency: A Review." Critical Reviews in Food Science & Nutrition, vol. 57, no. 15, 2017, p. 3233, https://doi.org/10.1080/10408398.2015.1108957.