APA (7th ed.) Citation

Al-Rifai, R. H., Chaabna, K., Denagamage, T., & Alali, W. Q. (2020). Prevalence of non-typhoidal Salmonella enterica in food products in the Middle East and North Africa: A systematic review and meta-analysis. Food Control, 109, N.PAG. https://doi.org/10.1016/j.foodcont.2019.106908

Chicago Style (17th ed.) Citation

Al-Rifai, Rami H., Karima Chaabna, Thomas Denagamage, and Walid Q. Alali. "Prevalence of Non-typhoidal Salmonella Enterica in Food Products in the Middle East and North Africa: A Systematic Review and Meta-analysis." Food Control 109 (2020): N.PAG. https://doi.org/10.1016/j.foodcont.2019.106908.

MLA (9th ed.) Citation

Al-Rifai, Rami H., et al. "Prevalence of Non-typhoidal Salmonella Enterica in Food Products in the Middle East and North Africa: A Systematic Review and Meta-analysis." Food Control, vol. 109, 2020, p. N.PAG, https://doi.org/10.1016/j.foodcont.2019.106908.