APA (7th ed.) Citation

Wang, S., Ma, R., Mazzu, Y. Z., Zhang, J., Li, W., Tan, L., . . . Yuan, C. (2020). Specific adsorption of tetracycline from milk by using biocompatible magnetic molecular imprinting material and evaluation by ECD. Food Chemistry, 326, N.PAG. https://doi.org/10.1016/j.foodchem.2020.126969

Chicago Style (17th ed.) Citation

Wang, Shu-Xian, et al. "Specific Adsorption of Tetracycline from Milk by Using Biocompatible Magnetic Molecular Imprinting Material and Evaluation by ECD." Food Chemistry 326 (2020): N.PAG. https://doi.org/10.1016/j.foodchem.2020.126969.

MLA (9th ed.) Citation

Wang, Shu-Xian, et al. "Specific Adsorption of Tetracycline from Milk by Using Biocompatible Magnetic Molecular Imprinting Material and Evaluation by ECD." Food Chemistry, vol. 326, 2020, p. N.PAG, https://doi.org/10.1016/j.foodchem.2020.126969.