Lv, X., Chen, M., Huang, Z., Guo, W., Ai, L., Bai, W., . . . Ni, L. (2021). Potential mechanisms underlying the ameliorative effect of Lactobacillus paracasei FZU103 on the lipid metabolism in hyperlipidemic mice fed a high-fat diet. Food Research International, 139, N.PAG. https://doi.org/10.1016/j.foodres.2020.109956
Chicago Style (17th ed.) CitationLv, Xu-Cong, et al. "Potential Mechanisms Underlying the Ameliorative Effect of Lactobacillus Paracasei FZU103 on the Lipid Metabolism in Hyperlipidemic Mice Fed a High-fat Diet." Food Research International 139 (2021): N.PAG. https://doi.org/10.1016/j.foodres.2020.109956.
MLA (9th ed.) CitationLv, Xu-Cong, et al. "Potential Mechanisms Underlying the Ameliorative Effect of Lactobacillus Paracasei FZU103 on the Lipid Metabolism in Hyperlipidemic Mice Fed a High-fat Diet." Food Research International, vol. 139, 2021, p. N.PAG, https://doi.org/10.1016/j.foodres.2020.109956.