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Chill in the air.

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Title: Chill in the air.
Authors: Vaughan, Adam1
Source: New Scientist. 8/21/2021, Vol. 251 Issue 3348, p41-45. 5p.
Subjects: Carbon dioxide, Atmosphere, Global warming, Emissions (Air pollution), Carbon dioxide & the environment
Abstract: Taking billions of tonnes of carbon dioxide out of the atmosphere looks crucial to limiting global warming – but does anyone really know how to do it, asks Adam Vaughan [ABSTRACT FROM AUTHOR]
Copyright of New Scientist is the property of New Scientist Ltd. and its content may not be copied or emailed to multiple sites without the copyright holder's express written permission. Additionally, content may not be used with any artificial intelligence tools or machine learning technologies. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)
Database: Engineering Source
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  Data: Taking billions of tonnes of carbon dioxide out of the atmosphere looks crucial to limiting global warming – but does anyone really know how to do it, asks Adam Vaughan [ABSTRACT FROM AUTHOR]
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  Data: <i>Copyright of New Scientist is the property of New Scientist Ltd. and its content may not be copied or emailed to multiple sites without the copyright holder's express written permission. Additionally, content may not be used with any artificial intelligence tools or machine learning technologies. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.)
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        Type: general
      – SubjectFull: Atmosphere
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      – SubjectFull: Global warming
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              Text: 8/21/2021
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