Kumar, D., Yadav, G. P., Dalbhagat, C. G., & Mishra, H. N. (2022). Effects of cold plasma on food poisoning microbes and food contaminants including toxins and allergens: A review. Journal of Food Processing & Preservation, 46(11), 1. https://doi.org/10.1111/jfpp.17010
Chicago Style (17th ed.) CitationKumar, Devesh, Gorenand P. Yadav, Chandrakant G. Dalbhagat, and Hari N. Mishra. "Effects of Cold Plasma on Food Poisoning Microbes and Food Contaminants Including Toxins and Allergens: A Review." Journal of Food Processing & Preservation 46, no. 11 (2022): 1. https://doi.org/10.1111/jfpp.17010.
MLA (9th ed.) CitationKumar, Devesh, et al. "Effects of Cold Plasma on Food Poisoning Microbes and Food Contaminants Including Toxins and Allergens: A Review." Journal of Food Processing & Preservation, vol. 46, no. 11, 2022, p. 1, https://doi.org/10.1111/jfpp.17010.