APA (7th ed.) Citation

Yu, W., Wang, Y., Liu, Y., Wu, Y., & Ouyang, J. (2023). Browning inhibition and shelf life of packaged air‐dried chestnut kernels. Journal of Food Process Engineering, 46(4), 1. https://doi.org/10.1111/jfpe.14283

Chicago Style (17th ed.) Citation

Yu, Wenjie, Yi Wang, Yongguo Liu, Yanwen Wu, and Jie Ouyang. "Browning Inhibition and Shelf Life of Packaged Air‐dried Chestnut Kernels." Journal of Food Process Engineering 46, no. 4 (2023): 1. https://doi.org/10.1111/jfpe.14283.

MLA (9th ed.) Citation

Yu, Wenjie, et al. "Browning Inhibition and Shelf Life of Packaged Air‐dried Chestnut Kernels." Journal of Food Process Engineering, vol. 46, no. 4, 2023, p. 1, https://doi.org/10.1111/jfpe.14283.