Wang, C., Ding, W., Chen, F., Zhang, K., Hou, Y., Wang, G., . . . Qu, S. (2024). Mapping and transcriptomic profiling reveal that the KNAT6 gene is involved in the dark green peel colour of mature pumpkin fruit (Cucurbita maxima L.). Theoretical & Applied Genetics, 137(10), 1. https://doi.org/10.1007/s00122-024-04741-7
Chicago Style (17th ed.) CitationWang, ChaoJie, Wenqi Ding, Fangyuan Chen, Ke Zhang, Yuetong Hou, Guichao Wang, Wenlong Xu, Yunli Wang, and Shuping Qu. "Mapping and Transcriptomic Profiling Reveal That the KNAT6 Gene Is Involved in the Dark Green Peel Colour of Mature Pumpkin Fruit (Cucurbita Maxima L.)." Theoretical & Applied Genetics 137, no. 10 (2024): 1. https://doi.org/10.1007/s00122-024-04741-7.
MLA (9th ed.) CitationWang, ChaoJie, et al. "Mapping and Transcriptomic Profiling Reveal That the KNAT6 Gene Is Involved in the Dark Green Peel Colour of Mature Pumpkin Fruit (Cucurbita Maxima L.)." Theoretical & Applied Genetics, vol. 137, no. 10, 2024, p. 1, https://doi.org/10.1007/s00122-024-04741-7.