APA (7th ed.) Citation

Lin, Y., Peng, J., Geng, S., Zhao, X., Song, D., & Tan, Z. (2025). Seasonal and inter-species variations in nutrient components and taste characteristics of farmed scallops from Northern China. Journal of Food Composition & Analysis, 137, N.PAG. https://doi.org/10.1016/j.jfca.2024.106839

Chicago Style (17th ed.) Citation

Lin, Yichen, Jixing Peng, Shichang Geng, Xinnan Zhao, Dongru Song, and Zhijun Tan. "Seasonal and Inter-species Variations in Nutrient Components and Taste Characteristics of Farmed Scallops from Northern China." Journal of Food Composition & Analysis 137 (2025): N.PAG. https://doi.org/10.1016/j.jfca.2024.106839.

MLA (9th ed.) Citation

Lin, Yichen, et al. "Seasonal and Inter-species Variations in Nutrient Components and Taste Characteristics of Farmed Scallops from Northern China." Journal of Food Composition & Analysis, vol. 137, 2025, p. N.PAG, https://doi.org/10.1016/j.jfca.2024.106839.