Singov, E. K., Morenkov, O. S., Sipin, S. V., & Vrublevskaya, V. V. (2025). Development and Validation of an Immunochromatography Test System for Determining Okadaic Acid in Seafood. Journal of Analytical Chemistry, 80(4), 738. https://doi.org/10.1134/S1061934825700169
Chicago Style (17th ed.) CitationSingov, E. K., O. S. Morenkov, S. V. Sipin, and V. V. Vrublevskaya. "Development and Validation of an Immunochromatography Test System for Determining Okadaic Acid in Seafood." Journal of Analytical Chemistry 80, no. 4 (2025): 738. https://doi.org/10.1134/S1061934825700169.
MLA (9th ed.) CitationSingov, E. K., et al. "Development and Validation of an Immunochromatography Test System for Determining Okadaic Acid in Seafood." Journal of Analytical Chemistry, vol. 80, no. 4, 2025, p. 738, https://doi.org/10.1134/S1061934825700169.