Changes in processing tomato fruit quality in heirloom and modern varieties developed over the past decades. - Burato, Andrea; Tava, Aldo; Biazzi, Elisa; Parisi, Mario; Tripodi, Pasquale; Lo Scalzo, Roberto; Bianchi, Giulia; Picchi, Valentina; Ronga, Domenico (Journal of Food Composition & Analysis, 2025)