Ultrahigh molecular weight branched polyhydroxyethyl methacrylate was synthesised at room temperature.
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| Title: | Ultrahigh molecular weight branched polyhydroxyethyl methacrylate was synthesised at room temperature. |
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| Authors: | Tian, Yu1 (AUTHOR), Huang, Feiyao2 (AUTHOR), Zhu, Di1 (AUTHOR), Jiang, Li1 (AUTHOR), Jiang, Qimin1 (AUTHOR), Yang, Hongjun1 (AUTHOR), Huang, Wenyan1 (AUTHOR) ellahwy@cczu.edu.cn, Xue, Xiaoqiang1 (AUTHOR), Jiang, Bibiao1 (AUTHOR) jiangbibiao@cczu.edu.cn |
| Source: | Materials Research Innovations. Nov2025, Vol. 29 Issue 7, p477-482. 6p. |
| Subjects: | Emulsion polymerization, Molecular weights, Rheology, Chemical synthesis, Polymerization, Molar mass, Polymethylmethacrylate, Temperature |
| Abstract: | The branched poly (2-hydroxyethyl methacrylate)(BPHEMA) was carried out using 2-methyl-n-[3-(methyl phenyl amino)-propyl]–acrylamide(MPAEMA, synthesised in laboratory) and benzoyl peroxide(BPO) as redox initiator by water/toluene inverse emulsion polymerisation. The weight-average molecular weight (Mw.MALLS), mean-square radius of gyration(Rg), intrinsic viscosity([η]), relative branching factor g and g', and micro rheological properties of BPHEMA were measured by static and dynamic light scattering(DLS-SLS) and Ubbelohde viscometer. The results show that the BPHEMA was synthesised by inverse emulsion polymerisation at room temperature. The degree of branching increased with the increase of the content of reducing agent MPAEMA in the feed ratio, and the molecular weight was not affected significantly by the change of feed ratio. However, the molecular weight of linear poly (2-hydroxyethyl methacrylate) (LPHEMA) was significantly affected by the change of feed ratio. [ABSTRACT FROM AUTHOR] |
| Copyright of Materials Research Innovations is the property of Taylor & Francis Ltd and its content may not be copied or emailed to multiple sites without the copyright holder's express written permission. Additionally, content may not be used with any artificial intelligence tools or machine learning technologies. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.) | |
| Database: | Engineering Source |
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| Header | DbId: egs DbLabel: Engineering Source An: 188875710 AccessLevel: 6 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| Items | – Name: Title Label: Title Group: Ti Data: Ultrahigh molecular weight branched polyhydroxyethyl methacrylate was synthesised at room temperature. – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AR" term="%22Tian%2C+Yu%22">Tian, Yu</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Huang%2C+Feiyao%22">Huang, Feiyao</searchLink><relatesTo>2</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Zhu%2C+Di%22">Zhu, Di</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Jiang%2C+Li%22">Jiang, Li</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Jiang%2C+Qimin%22">Jiang, Qimin</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Yang%2C+Hongjun%22">Yang, Hongjun</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Huang%2C+Wenyan%22">Huang, Wenyan</searchLink><relatesTo>1</relatesTo> (AUTHOR)<i> ellahwy@cczu.edu.cn</i><br /><searchLink fieldCode="AR" term="%22Xue%2C+Xiaoqiang%22">Xue, Xiaoqiang</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Jiang%2C+Bibiao%22">Jiang, Bibiao</searchLink><relatesTo>1</relatesTo> (AUTHOR)<i> jiangbibiao@cczu.edu.cn</i> – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="JN" term="%22Materials+Research+Innovations%22">Materials Research Innovations</searchLink>. Nov2025, Vol. 29 Issue 7, p477-482. 6p. – Name: Subject Label: Subjects Group: Su Data: <searchLink fieldCode="DE" term="%22Emulsion+polymerization%22">Emulsion polymerization</searchLink><br /><searchLink fieldCode="DE" term="%22Molecular+weights%22">Molecular weights</searchLink><br /><searchLink fieldCode="DE" term="%22Rheology%22">Rheology</searchLink><br /><searchLink fieldCode="DE" term="%22Chemical+synthesis%22">Chemical synthesis</searchLink><br /><searchLink fieldCode="DE" term="%22Polymerization%22">Polymerization</searchLink><br /><searchLink fieldCode="DE" term="%22Molar+mass%22">Molar mass</searchLink><br /><searchLink fieldCode="DE" term="%22Polymethylmethacrylate%22">Polymethylmethacrylate</searchLink><br /><searchLink fieldCode="DE" term="%22Temperature%22">Temperature</searchLink> – Name: Abstract Label: Abstract Group: Ab Data: The branched poly (2-hydroxyethyl methacrylate)(BPHEMA) was carried out using 2-methyl-n-[3-(methyl phenyl amino)-propyl]–acrylamide(MPAEMA, synthesised in laboratory) and benzoyl peroxide(BPO) as redox initiator by water/toluene inverse emulsion polymerisation. The weight-average molecular weight (Mw.MALLS), mean-square radius of gyration(Rg), intrinsic viscosity([η]), relative branching factor g and g', and micro rheological properties of BPHEMA were measured by static and dynamic light scattering(DLS-SLS) and Ubbelohde viscometer. The results show that the BPHEMA was synthesised by inverse emulsion polymerisation at room temperature. The degree of branching increased with the increase of the content of reducing agent MPAEMA in the feed ratio, and the molecular weight was not affected significantly by the change of feed ratio. However, the molecular weight of linear poly (2-hydroxyethyl methacrylate) (LPHEMA) was significantly affected by the change of feed ratio. [ABSTRACT FROM AUTHOR] – Name: AbstractSuppliedCopyright Label: Group: Ab Data: <i>Copyright of Materials Research Innovations is the property of Taylor & Francis Ltd and its content may not be copied or emailed to multiple sites without the copyright holder's express written permission. Additionally, content may not be used with any artificial intelligence tools or machine learning technologies. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.) |
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| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.1080/14328917.2025.2499519 Languages: – Code: eng Text: English PhysicalDescription: Pagination: PageCount: 6 StartPage: 477 Subjects: – SubjectFull: Emulsion polymerization Type: general – SubjectFull: Molecular weights Type: general – SubjectFull: Rheology Type: general – SubjectFull: Chemical synthesis Type: general – SubjectFull: Polymerization Type: general – SubjectFull: Molar mass Type: general – SubjectFull: Polymethylmethacrylate Type: general – SubjectFull: Temperature Type: general Titles: – TitleFull: Ultrahigh molecular weight branched polyhydroxyethyl methacrylate was synthesised at room temperature. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Tian, Yu – PersonEntity: Name: NameFull: Huang, Feiyao – PersonEntity: Name: NameFull: Zhu, Di – PersonEntity: Name: NameFull: Jiang, Li – PersonEntity: Name: NameFull: Jiang, Qimin – PersonEntity: Name: NameFull: Yang, Hongjun – PersonEntity: Name: NameFull: Huang, Wenyan – PersonEntity: Name: NameFull: Xue, Xiaoqiang – PersonEntity: Name: NameFull: Jiang, Bibiao IsPartOfRelationships: – BibEntity: Dates: – D: 01 M: 11 Text: Nov2025 Type: published Y: 2025 Identifiers: – Type: issn-print Value: 14328917 Numbering: – Type: volume Value: 29 – Type: issue Value: 7 Titles: – TitleFull: Materials Research Innovations Type: main |
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