Plumes of settling and dissolving sugar grains.

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Title: Plumes of settling and dissolving sugar grains.
Authors: Kriaa, Quentin1,2,3 (AUTHOR) qk207@cam.ac.uk, Favier, Benjamin1,2 (AUTHOR), Le Bars, Michael1,3 (AUTHOR)
Source: Journal of Fluid Mechanics. 11/10/2025, Vol. 1022, p1-37. 37p.
Subjects: Fluid dynamics, Plumes (Fluid dynamics), Sugar, Precipitation (Chemistry), Dissolution (Chemistry), Rayleigh-Taylor instability, Laminar flow, Particle image velocimetry
Abstract: We present experiments of settling and dissolving sugar grains continuously sieved above a water tank with varying grain size and mass flux. Through drag and dissolution, grains force a downward flow whose dynamics are analysed in a laser sheet through particle image velocimetry and the use of home-made fluorescent sugar to track the negatively buoyant sugary water. We reveal different regimes, mostly controlled by the grain size, from a particle-constrained laminar flow at large grain size, to a turbulent plume with an effectively fluid-like behaviour when grains are small. The transitions between regimes are predicted from dimensionless numbers quantifying fluid–particle coupling, collective effects between grains and the possible onset of a Rayleigh–Taylor instability at the source. When a quasi-steady regime is reached, all grains dissolve above a finite depth, below which the flow is exclusively driven by dissolved sugar. We derive simple idealised models based on the source properties that predict the depth of this dissolution layer as well as the characteristic flow velocity. [ABSTRACT FROM AUTHOR]
Copyright of Journal of Fluid Mechanics is the property of Cambridge University Press and its content may not be copied or emailed to multiple sites without the copyright holder's express written permission. Additionally, content may not be used with any artificial intelligence tools or machine learning technologies. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)
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  Data: Plumes of settling and dissolving sugar grains.
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  Data: <searchLink fieldCode="AR" term="%22Kriaa%2C+Quentin%22">Kriaa, Quentin</searchLink><relatesTo>1,2,3</relatesTo> (AUTHOR)<i> qk207@cam.ac.uk</i><br /><searchLink fieldCode="AR" term="%22Favier%2C+Benjamin%22">Favier, Benjamin</searchLink><relatesTo>1,2</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Le+Bars%2C+Michael%22">Le Bars, Michael</searchLink><relatesTo>1,3</relatesTo> (AUTHOR)
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  Data: <searchLink fieldCode="JN" term="%22Journal+of+Fluid+Mechanics%22">Journal of Fluid Mechanics</searchLink>. 11/10/2025, Vol. 1022, p1-37. 37p.
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  Data: <searchLink fieldCode="DE" term="%22Fluid+dynamics%22">Fluid dynamics</searchLink><br /><searchLink fieldCode="DE" term="%22Plumes+%28Fluid+dynamics%29%22">Plumes (Fluid dynamics)</searchLink><br /><searchLink fieldCode="DE" term="%22Sugar%22">Sugar</searchLink><br /><searchLink fieldCode="DE" term="%22Precipitation+%28Chemistry%29%22">Precipitation (Chemistry)</searchLink><br /><searchLink fieldCode="DE" term="%22Dissolution+%28Chemistry%29%22">Dissolution (Chemistry)</searchLink><br /><searchLink fieldCode="DE" term="%22Rayleigh-Taylor+instability%22">Rayleigh-Taylor instability</searchLink><br /><searchLink fieldCode="DE" term="%22Laminar+flow%22">Laminar flow</searchLink><br /><searchLink fieldCode="DE" term="%22Particle+image+velocimetry%22">Particle image velocimetry</searchLink>
– Name: Abstract
  Label: Abstract
  Group: Ab
  Data: We present experiments of settling and dissolving sugar grains continuously sieved above a water tank with varying grain size and mass flux. Through drag and dissolution, grains force a downward flow whose dynamics are analysed in a laser sheet through particle image velocimetry and the use of home-made fluorescent sugar to track the negatively buoyant sugary water. We reveal different regimes, mostly controlled by the grain size, from a particle-constrained laminar flow at large grain size, to a turbulent plume with an effectively fluid-like behaviour when grains are small. The transitions between regimes are predicted from dimensionless numbers quantifying fluid–particle coupling, collective effects between grains and the possible onset of a Rayleigh–Taylor instability at the source. When a quasi-steady regime is reached, all grains dissolve above a finite depth, below which the flow is exclusively driven by dissolved sugar. We derive simple idealised models based on the source properties that predict the depth of this dissolution layer as well as the characteristic flow velocity. [ABSTRACT FROM AUTHOR]
– Name: AbstractSuppliedCopyright
  Label:
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  Data: <i>Copyright of Journal of Fluid Mechanics is the property of Cambridge University Press and its content may not be copied or emailed to multiple sites without the copyright holder's express written permission. Additionally, content may not be used with any artificial intelligence tools or machine learning technologies. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.)
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RecordInfo BibRecord:
  BibEntity:
    Identifiers:
      – Type: doi
        Value: 10.1017/jfm.2025.10766
    Languages:
      – Code: eng
        Text: English
    PhysicalDescription:
      Pagination:
        PageCount: 37
        StartPage: 1
    Subjects:
      – SubjectFull: Fluid dynamics
        Type: general
      – SubjectFull: Plumes (Fluid dynamics)
        Type: general
      – SubjectFull: Sugar
        Type: general
      – SubjectFull: Precipitation (Chemistry)
        Type: general
      – SubjectFull: Dissolution (Chemistry)
        Type: general
      – SubjectFull: Rayleigh-Taylor instability
        Type: general
      – SubjectFull: Laminar flow
        Type: general
      – SubjectFull: Particle image velocimetry
        Type: general
    Titles:
      – TitleFull: Plumes of settling and dissolving sugar grains.
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            NameFull: Kriaa, Quentin
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          Name:
            NameFull: Favier, Benjamin
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          Name:
            NameFull: Le Bars, Michael
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            – D: 10
              M: 11
              Text: 11/10/2025
              Type: published
              Y: 2025
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              Value: 1022
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            – TitleFull: Journal of Fluid Mechanics
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