The role of sampling in mycotoxin contamination: An holistic view.
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| Title: | The role of sampling in mycotoxin contamination: An holistic view. |
|---|---|
| Authors: | Miraglia, M.1 miraglia@iss.it, De Santis, B.1, Minardi, V.1, Debegnach, F.1, Brera, C.1 |
| Source: | Food Additives & Contaminants. 2005 Supplement 1, Vol. 22, p31-36. 6p. |
| Subjects: | Mycotoxins, Samples (Commerce), Food contamination, Health risk assessment, Materials handling |
| Abstract: | The need to obtain a representative sample deserves particular consideration since a wrong sampling plan can greatly affect the reliability of the measured levels of mycotoxins. This can even result in legal disputes and barriers to trade. Reported here is an holistic view for an ideal sampling plan, which is based on two consecutive steps: (i) To establish ‘why, where and when’ sampling has to be performed by assessing the purpose, the appropriate time and the site for collecting the samples; (ii) To establish ‘how’ to draw samples by assessing practical ad hoc guidelines, considering that, for bulk goods in particular, mycotoxins are not at all homogeneously distributed in a lot. So far, step 1 is not yet covered by specific guidelines while for step 2, European regulations establish the procedures for the sampling of bulk and retail products potentially contaminated by mycotoxins. [ABSTRACT FROM AUTHOR] |
| Copyright of Food Additives & Contaminants is the property of Taylor & Francis Ltd and its content may not be copied or emailed to multiple sites without the copyright holder's express written permission. Additionally, content may not be used with any artificial intelligence tools or machine learning technologies. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.) | |
| Database: | Engineering Source |
| FullText | Links: – Type: pdflink Text: Availability: 0 |
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| Header | DbId: egs DbLabel: Engineering Source An: 19063519 AccessLevel: 6 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=egs&AN=19063519 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.1080/02652030500389055 Languages: – Code: eng Text: English PhysicalDescription: Pagination: PageCount: 6 StartPage: 31 Subjects: – SubjectFull: Mycotoxins Type: general – SubjectFull: Samples (Commerce) Type: general – SubjectFull: Food contamination Type: general – SubjectFull: Health risk assessment Type: general – SubjectFull: Materials handling Type: general Titles: – TitleFull: The role of sampling in mycotoxin contamination: An holistic view. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Miraglia, M. – PersonEntity: Name: NameFull: De Santis, B. – PersonEntity: Name: NameFull: Minardi, V. – PersonEntity: Name: NameFull: Debegnach, F. – PersonEntity: Name: NameFull: Brera, C. IsPartOfRelationships: – BibEntity: Dates: – D: 02 M: 10 Text: 2005 Supplement 1 Type: published Y: 2005 Identifiers: – Type: issn-print Value: 0265203X Numbering: – Type: volume Value: 22 Titles: – TitleFull: Food Additives & Contaminants Type: main |
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